BREAKFAST MENU
available 7am - 12pm
$12
Toast w/ Preserves
sourdough, multi grain, fruit or gluten free
$12
$16
Free Range Eggs on Toast (GFO)
poached or fried
$16
scrambled +$1
$18.5
Breakfast Bun (GFO) (NFO)
bacon, fried egg, Swiss cheese, baby spinach & relish on a milk bun
$18.5
$18.5
Poached Pear Porridge (V)(DFO)(VO)
sweet mix nut dukkah, persimmon glaze
$18.5
$24
Zucchini and Corn Fritters (V)(NFO)
confit garlic yoghurt, crispy sweet potato ribbons, balsamic reduction, poached eggs & roasted mix nuts
$24
$19.5
Smashed Avocado (V)(VO)(GFO)(DFO)(NFO)
semi dried tomatoes, salted ricotta snow, romesco and parsley on multigrain toast
$19.5
poached egg +$5
$24
Chili Crisp Scrambled (GFO)(V)
smashed avocado, chilli crisp oil on multigrain toast
$24
$23
Chorizo & Heirloom Beans Cassoulet (GFO)(DFO)
rich tomato sugo, poached eggs, feta, served with toasted focaccia
$23
$25
Omelette (V)(GFO)(NFO)
peppers and tomato fondue, feta, spinach, shallot served with multigrain toast
$25
$23
Eggs Atlantic (GFO)(NFO)
smoked salmon, herbed cream cheese, fresh greens, chilled citrus aioli & poached eggs served on multigrain toast
$23
$20
Berry and Bacon Pancakes (VO)
vanilla bean mascarpone, maple syrup & seasonal berries
$20
BRUNCH from 12pm
$19.5
Smashed Avocado (V)(VO)(GFO)(DFO)(NFO)
semi dried tomatoes, salted ricotta snow, romesco and parsley on multigrain toast
$19.5
poached egg +$5
$24
Chili Crisp Scrambled (GFO)(V)
smashed avocado, chilli crisp oil on multigrain toast
$24
$23
Eggs Atlantic (GFO)(NFO)
smoked salmon, herbed cream cheese, fresh greens, chilled citrus aioli & poached eggs served on multigrain toast
$23
$24
Zucchini and Corn Fritters (V)(NFO)
confit garlic yoghurt, crispy sweet potato ribbons, balsamic reduction, poached eggs & roasted mix nuts
$24
FLATBREADS
gluten free bases +4
$24
Tomato Flatbread (V)
mozzarella & crispy basil
$24
$27
Chorizo Flatbread (GFO)
mozzarella, feta & roast red peppers
$27
$26
Pumpkin Flatbread (V)
mozzarella, pumpkin, confit tomato, red onion, spinach, balsamic glaze, pine nuts
$26
$28
Harissa Lamb Flatbread
mozzarella, confit tomato, sliced red onion, harissa mayo
$28
SNACKS & BITES
$12
Mt Zero Olives (GF)(V)
smoked almonds
$12
$12
Warmed Focaccia (VO)(DFO)
rosemary, extra virgin olive oil
$12
gluten free option +2
add seasonal dips: roasted eggplant, hummus & romesco +6 (GFO)(V)(NFO)
$18
Mushroom Arancini (3) (V)(NFO)
aioli & grana padano
$18
$21
House Selection Cured Meat (GFO)(DFO)
house pickles, fig jam, olive oil
$21
(V) Vegetarian (GF) Gluten Friendly (GFO) Gluten Friendly Option on request (VO) Vegan Option on request (NFO) Nut Free Option on request (DFO) Dairy Free Option on request
Sons of Mary is not a nut, seafood, shellfish, egg, gluten, wheat flour or dairy free environment. Whilst all customer requests will be catered for to the best of our ability, the decision to consume a meal is the responsibility of the diner.
10% surcharge applies on Sunday & 15% surcharge applies on public holidays